IMPLEMENTATION OF DESIGN THINKING IN THE UMKM TIGA PUTRI RESTAURANT IN THE UNIVERSITY OF RIAU AREA. Jurnal Pariwisata Bisnis Digital dan Manajemen, [S. l.], v. 4, n. 2, p. 78–89, 2025. DOI: 10.33480/jasdim.v4i2.7251. Disponível em: https://ejournal.nusamandiri.ac.id/index.php/jasdim/article/view/7251. Acesso em: 10 feb. 2026.