“Development Strategy of Traditional Culinary As a Sustainable Culinary Ecotourism Attraction in Semanu District, Gunungkidul”. Jurnal Pariwisata Bisnis Digital dan Manajemen 4, no. 2 (November 29, 2025): 90–98. Diakses Februari 10, 2026. https://ejournal.nusamandiri.ac.id/index.php/jasdim/article/view/7400.